Kitchen

More or less, ironically enough, it looks like your standard kitchen but bigger. Large enough to suit roughly eight people at a large, oak dining table sat in the center of the room, there are windows with seats set into them. The cabinets are oak and constantly filled with all manners of dry food, canned soups, and just about anything to snack on. The fridge is metal and oak, piled in with leftovers, fresh fruits and vegetables, drinks ranging from juice and milk to sodas. The range stove is electric. There’s a dishwasher, a microwave, a blender, a coffee pot… the works, all available for student and staff use at any time. Just try and be quiet at night.